Sitting on the corner of boho Wray Ave, Wild Poppy fits right in, with its granny-chic look and vintage art. The South African owners/operators blend their own culture with global flavours.The fried chilli and masala eggs are a favourite, as is the black thai rice pudding paired with a banana fritter.

Sweet-tooths will adore the scrumptious belgian waffle with salted caramel and ice cream. Everything is made in-house using organic and free-range ingredients, catering for gluten and dairy-free diets.